Here are three options for letting Girardi's host your special event.
Banquet Dinner - Option 1 $28.00 per person + tax & gratuity
Appetizer/Salad
Bruschetta: Grilled Italian country bread topped with fire roasted red peppers, capers, red onions, tomatoes and fresh shaved Asiago cheese.
Insalata della Casa: Mixed field greens, tomatoes, sweet Italian pepperoncini and julienne carrots tossed in an aged balsamic vinaigrette.
Pasta
Fettucine Gorgonzola: Crimini mushrooms, apples, walnuts and caramelized shallots finished in a Gorgonzola and fresh oregano cream sauce.
Secondi Piatti
Rib eye steak with mashed potatoes
Dessert
Tiramisu
Banquet Dinner - Option 2 $30.00 per person + tax & gratuity
Appetizer/Salad
Calamari Pesto
Insalata di Cesare: Hearts of romaine, anchovies and shaved Asiago cheese are drizzled with a homemade dressing and served with a garlic crouton and fresh lemon.
Pasta
Tortellini Basilico: Cheese tortellini tossed with fresh basil, tomatoes, garlic, white wine and a robust sun-dried tomato pesto; topped with smoked Mozzarella cheese.
Secondi Piatti
Arrosti with roasted potatoes
Dessert
Chocolate Mousse
Banquet Dinner - Option 3 $32.00 per person + tax & gratuity
Appetizer/Salad
Antipasto Misto
Insalata Gorgonzola: Mixed greens tossed in a roasted tomato dressing and topped with Gorgonzola cheese, red onions, seasonal fruit and candied walnuts.
Pasta
Liguine Pollo: Lightly sauteed chicken breast accompanied by crimini mushrooms, fresh basil and tomatoes tossed in an elephant garlic cream sauce.
